Our Menu

TOAST & HOUSE PRESERVES (3 SLICES) / 12

sourdough, multigrain, fruit loaf, crumpets (2), gluten free (ld, v, vgo)

2 slices / 8

EGGS YOUR WAY ON TOAST (2 SLICES) / 16

poached, fried or scrambled (lgo, ldo, v)

HOUSE GRANOLA / 20

vanilla panna cotta, raspberry coulis, passionfruit, toasted coconut, fresh berries (v, ldo, n)

MAPLE GLAZED WAFFLES (2)  / 24

strawberries, banana brûlée, vanilla ice cream, crushed pistachio, raspberry coulis (v, n)

THE BREKKY BURGER / 18

bacon, fried egg, avocado smash, swiss cheese, chilli tomato relish, rocket (vo)

add potato hash / 5

SMASHED AVO / 26

beetroot hummus, medley tomatoes, persian feta, almond dukkah, poached egg, sourdough (2) (v, vgo, lgo, n)

CHILLI SCRAMBLED / 26

house-made pork chorizo, Korean infused chilli, cherry tomatoes, basil, fried shallots, parmesan snow, sourdough (vo, lgo)

EGGS BENEDICT / 26

choose from BBQ beef brisket or smoked salmon, poached eggs, sautéed greens, hollandaise, potato hash (lgo, ldo)

LEAN & GREEN / 26

sautéed greens, tri quinoa, charred corn, spiced pumpkin hummus, avocado, cranberry, dukkah, poached egg (vgo, lgo, ldo, n)

SANDBAR BIG BREAKFAST / 29

eggs your way, bacon, house-made pork chorizo, grilled balsamic tomatoes, sautéed baby spinach, thyme roasted mushrooms, potato hash, sourdough (2) (lgo, ldo)

VEGGIE BREKKIE / 27

eggs your way, thyme roasted mushrooms, crispy kale, grilled balsamic tomatoes, pumpkin hummus, edamame, goats cheese, multigrain toast (v, lgo, ldo)

CORN, KALE & PUMPKIN FRITTERS (2) / 26

grilled halloumi, wild rocket, avocado, tomato & chilli relish, poached egg, balsamic glaze (lg, v, ldo)

CRISPY FRIED LEMON & PEPPER CALAMARI / 28

rainbow slaw, chips, chipotle mayo, lemon (ld, lg, m)

PRAWN TACOS (3) / 26

flour tortilla, shredded cos, avocado, chilli salsa, chipotle mayo, lemon (m)

CHEESEBURGER & CHIPS / 27

beef pattie, American cheddar, lettuce, tomato, caramelised onion, burger sauce, milk bun (lgo, ldo)

STEAK SANDWICH & CHIPS / 28

150g medium-rare porterhouse, tomato, rocket, caramelised onion, toasted focaccia, aioli (lgo)

FISH & CHIPS / 28

beer battered barramundi, salt & vinegar seasoning, rainbow slaw, lemon, tartare (lgo, ld, m)

add chicken or prawns / 8

CHICKEN BOWL / 28

togarashi, quinoa, broccoli, avocado, cucumber, spinach, green goddess dressing, Persian feta, pepitas (vgo, lg, ld, n)

ATLANTIC SALAD / 30

grilled lemon & chili marinated salmon fillet, soba noodle, spring onion, pickled ginger, edamame, tofu & miso dressing, furikake (lg, ldo, n)

MIDDLE EASTERN B OWL / 30

grilled halloumi, pumpkin, rocket, cherry tomato, couscous, avocado, pomegranate, dukkah, mint yoghurt dressing (lgo, ldo, v, n)
add chicken or garlic prawns / 8

HOT CHIPS / 12

garlic mayo, ketchup (v, lg, ld)